Yotam Ottolenghi’s Eritrean and Ethiopian recipes

An East African feast, including berbere lentils and vegetables, cucumber, coconut and lime salsa – and teff flatbreads to scoop it all up with. All the recipes can be found here:

https://www.theguardian.com/food/2018/oct/06/yotam-ottolenghi-eritrean-ethiopian-recipes-berbere-vegetables-teff-flatbread